Food (Served Monday to Friday)
The kitchen will be closed for two weeks from Monday 11th August for refurbishment.
The Lunch Menu can be ordered at the bar and upstairs from 12 noon until 4pm.
The Bar Snack Menu is available from 5pm - 7pm on Tuesdays/Wednesdays & Thursdays.
Chickpea & Spinach Soup - £4.50
Chicken Liver Parfait/Toast & Chutney - £4.00
Charcuterie Plate - £6.50
Caesar Salad - £5.00
8oz Sirloin Steak With Chips, Mushrooms, Tomatoes & Roquefort Sauce - £14.50
Smoked Haddock, Prawn & Salmon Fishcake With Chips & Salad - £7.50
Vegtable Moussaka With Greek Salad - £7.50
Chicken Caesar Salad - £8.50
Hot Salt Beef Sandwich - £6.50
Raspberry Panna Cotta - £4.50
Neal's Yard Cheese Board - £8.00
Bar Snack Menu (all dishes £3.50 each)
Southern Fried Chicken With Sweet Chilli Dip
Cod Cheeks With Dill Mayo
Houmous With Olives & Pitta
Scampi With Tartar Sauce
Beef Fajita Pocket With Salad