Food (Served Monday to Friday)

The Lunch Menu can be ordered at the bar and upstairs from 12 noon until 4pm.

Lunch Menu

Soup du Jour - £5.00
Salad Tricolore - £5.50
Prawn Cocktail - £6.00
Pork rillettes & toast - £6.00
Charcuterie Plate - £8.00


Goats cheese filo parcel on a bed of roasted mediterranean vegetables - £8.50
Minute steak & chips - £10.50
Duck confit w/lentils - £10.50
Salmon on wilted spinach w/celeriac mash - £10.50



Cheese Plate - £8.00


Dark chocolate pot w/cream - £5.50
Poached pears w/vanilla ice-cream - £5.500